Whole food, plant-based cooking with no oil and absolutely no shortage of flavor.
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Plant-Based Sushi Zoom Class

$20.00

Recipes

  • Sesame Ginger Tofu
  • Marinade
  • Rolls Made: California Roll with Jackfruit Avocado and Cucumber
  • Shiitake Teriyaki with Sweet Potato Sesame Ginger Tofu, and Avocado
  • Teriyaki sauce
  • Eggplant “Unagi” with Kite Hill Cream Cheese and Avocado
  • Futomaki (Vegetable) Roll

Description

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